OnlyMeat, innovation in meat selling
MEAT connoisseurs have embraced a revolutionary trend and have become more inclined towards a new, diverse way of meat consumption, with a wide variety of options to choose from.
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Hyderabad: MEAT connoisseurs have embraced a revolutionary trend and have become more inclined towards a new, diverse way of meat consumption, with a wide variety of options to choose from.
Consuming meat has always triggered a kind of fear within the consumers due to its quality and where it came from. OnlyMeat has been a game-changer in the world of meat market, they've successfully made it to the top, as a beacon of top-quality meat with the perfect hygiene. With just a year in the game, OnlyMeat has won hearts. Driven by a group of highly dynamic, far-sighted individuals Chaitanya Boyapati, Suman Gadde and Anand Naara aimed to flip the face of the existing meat market.
Curating an easy-going, supermarket-style ambience, they sparked a new tangent in meat retail. A wide range of meat and meat related products and customer satisfaction have been their prime unique selling points. Providing hyperlocal delivery services within the twin cities for a hassle-free experience pushed OnlyMeat to a higher notch.
